
Prep
1h
Cook
45m
Total
1h 45m
Ingredients
Method
Turn cooking mode on
Step 1

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For
4
M
I
Wet Batter Marinade
2
lb
Chicken wings
2
cup
Buttermilk

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Cook along with all of our recipes
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Spoon a few tablespoons of the wet batter into the dry mix and rub it in with your fingers to form little clumps.
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Made it?
Cancel

Prep
1h
Cook
45m
Total
1h 45m
Ingredients
Method
Turn cooking mode on
Step 1

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
Wet Batter Marinade
2
lb
Chicken wings
2
cup
Buttermilk

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Spoon a few tablespoons of the wet batter into the dry mix and rub it in with your fingers to form little clumps.
Only visible to you
Made it?
Cancel