Cook
18m
Ingredients
Method
Turn cooking mode on
Step 1
Season the wings: In a large bowl, toss with salt, pepper, garlic powder. Optional: Let rest for 30 minutes for deeper flavor and to dry out skin (helps crispiness).
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For
4
M
I
For the wings:
2
lb
Chicken wings
1
tsp
Salt
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Cook
18m
Ingredients
Method
Turn cooking mode on
Step 1
Season the wings: In a large bowl, toss with salt, pepper, garlic powder. Optional: Let rest for 30 minutes for deeper flavor and to dry out skin (helps crispiness).
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
For the wings:
2
lb
Chicken wings
1
tsp
Salt
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
