Beef Arayes (Crispy Stuffed Pita)

Beef Arayes are crispy, golden pita pockets stuffed with a bold, spiced ground beef mixture made with grated onion, cilantro, garlic, ginger, and warm spices like cumin, allspice, and cinnamon. They’re seared meat-side down for a deep crust, toasted until the pita is crunchy, then finished in the oven so the inside stays juicy—perfect with tahini, garlic sauce, and pickles.